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Nutrition Research News — ScienceDaily

Aware or Not Aware: You Are Affected by Food Cues Either Way

A research team has revealed a difference in neural activity in response to visual food stimuli, depending on whether those stimuli are presented consciously or unconsciously. Using a questionnaire …

Scientists Uncover Possible Neural Link Between Early Life Trauma and Binge-Eating Disorder

Research has revealed how a pathway in the brain that typically provides signals to stop eating may be altered by early life trauma. The discovery, obtained from studies in mice adds new perspective …

Shaking Less Salt on Your Food at the Table Could Reduce Heart Disease Risk

Adding additional salt to foods at a lower frequency is associated with a reduced risk of heart disease, heart failure and ischemic heart disease, according to a new …

Mom’s Dietary Fat Rewires Male and Female Brains Differently

New findings in mice show that excessive weight gain while pregnant tips the scales for male but not female mice to be more depressed in adulthood due to less brain serotonin. A similar result was …

How Women Can Reduce the Risk of Hip Fracture

Increasing intake of protein and drinking regular cups of tea or coffee is a way women could reduce their risk of suffering a hip fracture, according to new research. Food scientists have found that …

Picky Eaters Are Put Off by Food Depending on Plateware Color

Researchers examining the characteristics of picky eaters have found the color of the bowl food is served in has an influence on …

Drinking During Pregnancy Changes Baby’s Brain Structure

A new MRI study revealed that consumption of alcohol even in low to moderate amounts during pregnancy can change the baby’s brain structure and delay brain …

New Imaging Technique in Animal Study Gives Insight to Popular Supplement’s Potential Role in Cancer Progression [Updated]

While previous studies have linked commercial dietary supplements like nicotinamide riboside (NR), a form of vitamin B3, to benefits related to cardiovascular, metabolic and neurological health, new …

A Better Model for Type 2 Diabetes: The Nile Rat

Researchers have assembled the first reference genome for the Nile rat — a kind of genetic template of this species that may be used for laboratory and clinical studies. The hope is that it will be …

No Evidence That Physical Activity Calorie-Equivalent Labelling Changes Food Purchasing

An experiment carried out across ten workplace cafeterias found no significant change in the overall number of calories purchased when food and drink labels showed the amount of physical activity …

Motivation Is Affected by Oxidative Stress, Nutrition Can Help

Motivation is affected by oxidative stress in the brain, a study shows. The findings also suggest motivation can be improved through nutritional …

In Young Adults, Moderate to Heavy Drinking Linked to Higher Risk of Stroke

People in their 20s and 30s who drink moderate to heavy amounts of alcohol may be more likely to have a stroke as young adults than people who drink low amounts or no alcohol, according to a new …

Finding the Solution to Obesity

In the 20 years obesity among adults has risen significantly. Data show that one third of U.S. adults 20 years of age and older have obesity. Obesity continues to be a common, serious and costly …

Study Finds Dieters May Overestimate the Healthiness of Their Eating Habits

Adults who were making lifestyle changes to lose weight tended to overestimate how healthy their diet was, according to a new study. In addition, self-perceptions of how much their diet improved over …

Study Identifies Alcohol Risk Factors for Acute Stroke

A global study into causes of stroke has found that high and moderate alcohol consumption was associated with increased odds of stroke. The study also found that there was no link between low level …

Why Late-Night Eating Leads to Weight Gain, Diabetes

Scientists have uncovered the mechanism behind why eating late at night is linked to weight gain and diabetes. The connection between eating time, sleep and obesity is well-known but poorly …

Can Obesity and Stress Influence Appetite? New Study Shows It’s All in Your Head

In a series of experiments using functional magnetic resonance imaging (fMRI) to measure brain activity across networks in the brain, researchers looked at how stress might increase appetite in obese …

Does the Mediterranean Diet Really Decrease Your Risk of Dementia?

A number of studies have suggested that eating a healthy diet may reduce a person’s risk of dementia, but a new study has found that two diets including the Mediterranean diet are not linked to …

Gut Microbiome Plays a Role in Lifestyle’s Effects on Dementia Risk

The gut microbiome may play a role in how diet and exercise affect brain health and dementia risk, suggests a recent study. This knowledge could help scientists and clinicians optimize strategies to …

Daylight Hours Impact Opioid Receptor Levels in Brown Fat

Researchers have observed that the length of daylight hours impacts opioid receptor levels in brown fat. When daylight hours shorten, the receptor activity levels elevate. A similar phenomenon also …

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Source link Good nutrition is essential for human health. ScienceDaily offers the latest research news related to nutrition, providing readers an informative and comprehensive look into the world of nutrition.

Nutrition Research News–ScienceDaily, published by ScienceDaily, is a hub for the latest findings in nutrition research. In this publication, readers can find the latest updates in nutrition research conducted by scientists, researchers, and institutions around the world. Whether it is a report on emerging trends in dietary nutrition, a study focusing on food production and sustainability, or a discussion of new ways to address malnutrition and poverty, Nutrition Research News–ScienceDaily has you covered.

The latest updates on nutrition research can be found on the front page of Nutrition Research News–ScienceDaily, allowing readers to stay up-to-date on the most current discoveries in nutrition research. Additionally, ScienceDaily offers a wide range of topics related to nutrition including health promotion and disease prevention, public health nutrition, clinical nutrition, nutrition education, policy, and more.

Also available on the site are summaries of major nutrition research studies, giving readers an in-depth look at emerging findings in the field. Additionally, Nutrition Research News–ScienceDaily includes discussion of emerging trends and opinions in the nutrition field, offering readers an insightful look into the conversation surrounding nutrition.

Nutrition Research News–ScienceDaily provides readers with the latest and most comprehensive look into the world of nutrition research. With its extensive coverage of emerging trends, deeeoply reported summaries and reviews, Nutition Research News–ScienceDaily is a valuable resource for anyone interested in nutrition and its implications for health.

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